23.10.11

Fish Soup Noodle ....

Fish Soup Noodle ....

1:25 PM food , 23 Comments
Along the stretch of Still Road in Singapore, there is this food court which was hiding beside the road but they make great fish slices or fish head noodle, whether in soup or dry. I seldom eat fish soup noodle before I come to Singapore as I think it's not that popular in the north. However, there are loads of it in Singapore, just like lots of hor fun stall in Ipoh, char kway teow in Penang or Pan Mee in the Klang Valley.

I don't fancy fish soup noodle that much as I am not a fish lover but fish soup cooked like this place has kinda change a bit of my views.
fried fish slices noodle soup
The soup was their trump card, there are fresh milk inside, ginger added as well as a little bit of white wine which makes it so fragrant, tasty and sweet. There are big chunks of fish slices which makes it allright to pay S$5.50 for a bowl of noodles as by the time you finished the meat, you are kinda full. They used the 'thick vermicelli' as known locally here and in JB which is similar to the 'lai fun'.

That's the stall....
And, I usually had this during rainy days, which makes it even more appetizing! Have a good week, folks!
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23 comments:

  1. suituapuiOctober 23, 2011 at 1:45 PM

    I've seen on AFC - the milky fish soup noodles. The one in your pic looks a whole lot nicer but still, I don't think I would care to try...no, thank you.

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  2. UnknownOctober 23, 2011 at 2:04 PM

    Looks yummy but I prefer fresh fish than fried one..hehhee...

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  3. Small KucingOctober 23, 2011 at 2:14 PM

    That is real big chunk of fish. Fish in the market very expensive leh

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  4. ChrisAuOctober 23, 2011 at 5:39 PM

    STP - you don't like fish ?

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  5. ChrisAuOctober 23, 2011 at 5:40 PM

    Alv0808 - hahha... I prefer fried ones. The fresh fish is a bit too 'raw' for me.

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  6. ChrisAuOctober 23, 2011 at 5:40 PM

    kucing - yesp. it' indeed a big chunk of meat.

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  7. Somewhere in SingaporeOctober 23, 2011 at 10:05 PM

    I opposite, i fish lover... hehe...

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  8. lenaOctober 23, 2011 at 10:12 PM

    i like fish head noodles but without milk, nevertheless the one in the picture looks very nice, probably not much cream.

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  9. FilipBlogOctober 24, 2011 at 3:20 AM

    The soup looks very good, I would like to try it.

    Greetings,
    Filip

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  10. HayleyOctober 24, 2011 at 10:47 AM

    Yea, hot soup during rainy days is perfect! And vice versa ;)

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  11. MerrynOctober 24, 2011 at 11:35 AM

    FISH my favourite! anything fish i suka.. unlike u beef lover, me fish lover :D

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  12. LeeOctober 24, 2011 at 11:47 AM

    Hi Chris, I have alway love fish soup noodles....especially if with nice fried fish comes with it.
    Your pic look really delicious.
    One thing about where you re, day or night can go have all these.
    What I miss is oh chien and si hum char kueh teaw.
    You have a nice day, keep well.
    Lee.

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  13. Yee LingOctober 24, 2011 at 2:18 PM

    fresh milk? Yummmmm!! But I know not many people will like the milky soup..hehheheh

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  14. ChrisAuOctober 24, 2011 at 3:21 PM

    Sharon -haha... I prefer beef!

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  15. ChrisAuOctober 24, 2011 at 3:22 PM

    Lena- add milk nicer!

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  16. ChrisAuOctober 24, 2011 at 3:22 PM

    Fillip - come here and try! :)

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  17. ChrisAuOctober 24, 2011 at 3:22 PM

    Hsyley - I love hot stuffs like soup and steamboat during rsimy days!

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  18. ChrisAuOctober 24, 2011 at 3:23 PM

    Merryn - beef nice !!

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  19. ChrisAuOctober 24, 2011 at 3:23 PM

    Uncle lee- yeah , thats the good thing of staying over here, can get good food anytime!

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  20. ChrisAuOctober 24, 2011 at 3:24 PM

    Yee ling - yeah, not all love it!

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  21. AnonymousOctober 24, 2011 at 8:30 PM

    so yummy!

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  22. foongpcOctober 26, 2011 at 1:51 AM

    Yum!! I love fish soup noodles! Wait! Is it supposed to be fish head noodles?

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  23. ReanaclaireOctober 27, 2011 at 10:45 PM

    oh, i dont like milk in the soup..
    hey.. tomorrow our mama-s going to your place.. take care of them, ok? :)

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