26.6.11

Song Fa Bak Kut Teh....

Song Fa Bak Kut Teh....

11:58 PM food , 22 Comments
I usually had my fixed of BKT before I heads back to JB almost every Friday. This is one popular BKT among local singaporeans here as their business is really good and they have more than one branch here. However, the BKT is a bit different from those usual dark, herbal type you found in Malaysia. The soup is clearer and it's tasted like those found in pork intestines soup, with lots of pepper in it.

Though I still preferred the dark and herbs type in Malaysia, this is one I cannot miss over in Singapore. And, of course, I go for the ribs which has more lean meat. :)
By at
Labels:

22 comments:

  1. suituapuiJune 27, 2011 at 6:16 AM

    Aiyor...your cholesterol level shooting through your head! Muahahahaha!!!!

    ReplyDelete
  2. Somewhere in SingaporeJune 27, 2011 at 9:16 AM

    Thought only at opp Central , didn't know they have other branch....

    ReplyDelete
  3. CarolineJune 27, 2011 at 9:49 AM

    I love BKT too! I love d one with strong herbs one. :p

    ReplyDelete
  4. UnknownJune 27, 2011 at 11:46 AM

    Bro, i love BKT a lot one but now i really must cut now as age catching up lioa,, they say eat too much pork no good, so listen lol

    ReplyDelete
  5. Small KucingJune 27, 2011 at 12:06 PM

    me too prefered the dark type. This one feel like kurang umph

    ReplyDelete
  6. MerrynJune 27, 2011 at 1:05 PM

    I havent try the Spore BKT but from what u said, i dont think i'll like the pepper in the soup. I like the Msian version of BKT and I always drink the soup only. I don't take the meat, intestine or anything else :D

    ReplyDelete
  7. Ying Ying Dai Tao HarJune 27, 2011 at 2:15 PM

    i like BKT the dark type too.. i have a friend who loves BKT and guess what his car number plate is also BKT. :D what a perfect match!

    ReplyDelete
  8. HayleyJune 27, 2011 at 2:59 PM

    Wow, not bad!

    ReplyDelete
  9. Twilight ManJune 29, 2011 at 5:03 PM

    I didn't know that our cholesterol will shoot up! I always drank BKT soup in whole bowl. Alamak sei lor!!!!

    I thought it was herbal tonic! Why nobody told me geh! Hu hu hu!...

    ReplyDelete
  10. Yee LingJune 29, 2011 at 10:25 PM

    How bout dry version? Dry BKT? I love it!

    ReplyDelete
  11. LeeJune 29, 2011 at 10:35 PM

    Hi Chris, I love bak kut teh too. I remember back in the '70s used to have it at North Bridge road....one coffee shop restaurant. It was very popular then.
    We get ours from friends who visit us.
    Have a nice day.
    Lee.

    ReplyDelete
  12. ChrisAuJune 30, 2011 at 12:13 AM

    STP - yeah yeah ...better cut down now!

    ReplyDelete
  13. ChrisAuJune 30, 2011 at 12:13 AM

    Sharon - I heard river valley there also got branch. This one I had in rochor centre.

    ReplyDelete
  14. ChrisAuJune 30, 2011 at 12:14 AM

    Caroline - yeap, me too! Puchong got a lot of good ones!

    ReplyDelete
  15. ChrisAuJune 30, 2011 at 12:14 AM

    Eugene - yes, bro. Me too, try not to take too much but sometimes cannot tahan. hahaha...

    ReplyDelete
  16. ChrisAuJune 30, 2011 at 12:15 AM

    Small kucing - The SG type has more pepper in it and less herb. Anyway, this one is a better one here. I also like the dark one anytime!

    ReplyDelete
  17. ChrisAuJune 30, 2011 at 12:16 AM

    YYDTH - oh... what a coincident! Number plate leh ? LOL

    ReplyDelete
  18. ChrisAuJune 30, 2011 at 12:16 AM

    Merryn - Well, the most ingredient in BKT is the soup, everybody loves the soup. :)

    ReplyDelete
  19. ChrisAuJune 30, 2011 at 12:17 AM

    Hayley - Taiping also got good BKT leh!

    ReplyDelete
  20. ChrisAuJune 30, 2011 at 12:17 AM

    Twilight - like that, better cut down a bit..and climb more mountains and cycle more!

    ReplyDelete
  21. ChrisAuJune 30, 2011 at 12:18 AM

    Yee Ling - err..got dry meh? never try before!

    ReplyDelete
  22. ChrisAuJune 30, 2011 at 12:19 AM

    Uncle lee - yes, the shop still here and crowded , if we are refering to the same shop.

    ReplyDelete

Subscribe to: Post Comments (Atom)