I took two days off from work last Monday and Tuesday to spend quality time with family.I didn't really do much except sending my kids to school,pay some bills and replied some work emails. Thus, I was in JB all along and besides resting,I enjoyed the wonderful simple food around me, with good company:D It was a good short rest and Yes, I always like to encourage my friends to take short breaks regularly.
Had Bak Kut Teh for dinner , been awhile since I had the black herbal BKT, as I always had the readily available Singaporean type 'white' BKT.
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yummy...I love the soup, the lean meat and mushrooms! |
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A light siew pak choy to balance out the meat |
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My favourite slice pork meat cooked in ginger |
Earlier, I was at my favourite HK restaurant, Kim Gary, and enjoyed a fish fillet spagetti in white corn sauce. There are two Kim Gary outlets in JB, if I am not wrong.
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fish fillet spagetti with corn sauce |
And, not forgetting my cup of HK style coffee as well.
Have a good weekend!
I don't think I've tried white BKT before.
ReplyDeleteMerryn - you cn almost anywhere in SG. It taste like pepper soup cooked with pork and garlic.
ReplyDeleteso nice to take a break
ReplyDeleteLean meat, Hokkien say very "siap"...
ReplyDeleteWenn - should take short breaks once awhile to refresh.
ReplyDeleteWenn - should take short breaks once awhile to refresh.
ReplyDeleteSTP - huh? All I know lean meat is healthy :D
ReplyDeleteTime spent with loved ones is the most special and memorable moments!
ReplyDeleteYour photos just made me craving for pork as I can't eat those here.
ReplyDeleteYummy...make me hungry more...
ReplyDeleteThey say... feeelancers have more flexy time...it's not true. At least for me it's not. :( I desperately need a break to recharge my battery too.
ReplyDeletethe spaghetti looks so melted in tongue . yummy
ReplyDeletePlease visit my blog
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I wish for a break and enjoy a cup of tea on busy weekdays.
ReplyDelete