Well known Han Jia Bak Kut Teh in ECP |
Braised pork knuckles |
braised egg and fried tofu |
'mei chai' |
Boiled peanuts |
BKT |
Nice peaceful scenery at ECP food court |
Well known Han Jia Bak Kut Teh in ECP |
Braised pork knuckles |
braised egg and fried tofu |
'mei chai' |
Boiled peanuts |
BKT |
Nice peaceful scenery at ECP food court |
The last time I went to China was two years ago where I toured the Jiangnam area which consisted of cities like Hangzhou, Wuxi, Suzhou, Nanj...
BKT, Malaysian...and Singaporeans come over to eat - cheaper and nicer...and you go and eat over there! That's like me going over to JB to eat kampua mee. LOL!!! Looks good though.
ReplyDeleteBKT ..one of my favourite...They hv mei chai? hmmm not usual over here
ReplyDeleteA lot of people say Malaysia BKT nicer...
ReplyDeletelove the peanuts and the eggs..
ReplyDeleteSTP - ok ok ... I fly over there soon! :)
ReplyDeleteKucing - got..even JB too!
ReplyDeleteSharon - yup! Malaysia's BKT are different and nicer.
ReplyDeletewenn - me too!
ReplyDeleteI really love Singapore very much because the whole environment is greener, neater and cleaner than Malaysia. So naturally I enjoyed eating the hawker food at many places, thanks to a food expert uncle who lives in the republic.
ReplyDelete