14.10.16

Salted egg chicken chop ...

Just a short post today as I hardly find time to blog lately. LOL ... Anyway, this chicken chop seems to be a hit and I thought it's a good idea to try it. It was available at the western franchise, Char-Grill-Bar, which were all over the food-courts in SG. When I first ordered it , around noon, it was sold out!! Wow... that's really a hit. I came back the next day and I finally got to try it.

Salted Egg Chicken Chop 
I am not sure where they got this idea from but McDonald also had salted egg burger recently. Anyway, the chicken was very crunchy and I love the fries!! The fries are just nicely made , salted and crunchy! Then the salted egg gravy, it was a little spicy but it was nice though I can't taste the salted egg or maybe I am not really a fan of salted egg. However, my colleagues are repeated customers but overall, it was delicious! I will definitely try again!

Have a good weekend, folks!

24 comments:

  1. I guess that's the same as salted egg prawns, crabs or whatever, just the gravy. You can't taste the salted egg? Now, that one thumb down.

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    1. Maybe it's just me but will try again. Hahaha

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  2. Now seem everywhere, salted egg croissant, salted egg prawns, salted egg tarts, etc...

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  3. Since your colleagues are repeated customers and you mention delicious, if in the vicinity where there is Char-Grill-Bar, will go try it out...

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    1. Yeah , go try it!! It's everywhere in SG

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  4. Salted egg seems to be the in thing these days.

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  5. I must try this when my cough and sore throat fully recover

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    1. Haha, everything also can have salted egg nowadays

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  6. What a coincidence that I also tasted my first salted egg's chicken chop at One Utama last weekend. It was really nice and unique at the first bite. Halfway through, I felt it was too strong and 'jelak' even though I love salted duck eggs!

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    1. Twilight Man, where did you eat salted egg chicken chop in 1Utama?

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  7. Same here, no time to blog!!
    But still manage to squeeze a few minutes out to publish a post today =)

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  8. Eh how come today no story to tell before you jump into your food post? It's like I am walking along a corridor and suddenly "BOO YA!" you jumped out of nowhere. Am so used to reading your ramblings before being served with a food post, today's post has taken me by surprise :P

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  9. I would definitely love to try this. Anything salted egg is in-thing now.

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  10. wah new template wor...hahaha.... am missing for so long lready

    Hmmm...i think i will like this dish

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  11. I love salted egg coated anything. This salted egg chicken chop looks fantastic to me.

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  12. Wahh..the chicken looks so crispy from outside. Crunchy...crunch!

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  13. Why no time to blog? Don't be like me. LOL!

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  15. Here's wishing you and family a very Happy & Healthy New Year 2017!

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