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Whenever I am back in JB, I can't help myself to the healthy and delicious wheat bun in kaya. If i am not wrong, this bread was made famous by an old coffee shop in Ayer Hitam, Johor. I have been there before and it was kinda crowded during one tea break.
Well, I had this for breakfast, and a piece of it with a nice coffee was enough to give me a full stomach for the morning, at a nearby kopitiam. :) I can't find this elsewhere out of Johor.
Have not tried before this kind of toast..
ReplyDeletelook yummy..
ReplyDeleteSimple and nice. For me it's with kopi o
ReplyDeleteYou are quite hardworking in blogging lately! ;)
ReplyDeleteCan't really see. Wheat bun in kaya or kaya in wheat bun?
ReplyDeleteSharon - Can try in JB
ReplyDeletewenn - healthy and yummy!
ReplyDeletesmall kucing - kopi o also can!
ReplyDeleteHayley - feel like blogging again lately..hahaha
ReplyDeleteSTP - wheat bun with kaya inside. Photo not well taken!
ReplyDelete